You'll Need:
1 lb (more or less to suit your family's needs) white fish (haddock, cod, etc...)
1/2 cup sweet corn
1/4 cup diced tomatoes
1/4 cup diced peppers
2 tbsp lemon juice
1/8 tsp salt
1/8 tsp pepper
foil
Directions:
Unroll a large piece of foil and lay out 2 large fish filets in the foil. In a small bowl combine the corn, tomatoes, peppers, lemon juice, salt, and pepper. Spoon the mixture on top of the fish. Fold foil over and grill for 15-20 minutes on low/med heat. Enjoy!
Saturday, August 14, 2010
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